Our Menu

Spanish-style seafood stew with clams, shrimp, and pico de gallo sautéed in white wine and tomatillo sauce served with flour tortillas.

Black beans served with sides of cheese, pico de gallo, and flour tortillas.

A spicy broth with chicken and avocado topped with cilantro and tortilla chips, sides of pico de gallo, and cheese.

Small $6.00 | Large $8.00

Spanish sausage sautéed in a spicy chipotle sauce served with flour tortillas.

A fried Latin American turnover stuffed with ground beef and cheese served with a mild dipping sauce

Shrimp sautéed in a garlic sauce served with flour tortillas.

Corn chips topped with refried beans, cheese, guacamole, sour cream, jalepeños, and pico de gallo.

One Soft or Hard corn tortilla with your choice of Filling or Tilapia served with cotija cheese, cilantro, and pico de gallo.

A cornmeal husk filled with chicken, peppers, and onions topped with tomatillo sauce, enchilada sauce, and cheese served with jalapeños and pico de gallo.

8 oz. of black beans.

4 corn tortillas.

4 flour tortillas.

A dense moist cake topped with a cloud of vanilla whipped cream, chocolate syrup, strawberry, and whip cream.